Crescent Dinner Rolls

Directions

1. 1
   Mix yeast, warm water and 1 tablespoon sugar well.
2. 2
   Add lukewarm water, scant 1/2 cup sugar and oleo.
3. 3
   Add eggs and flour; mix and knead.
4. 4
   Put in refrigerator at least overnight.
5. 5
   Divide dough in 3 parts.
6. 6
   Roll 1/4-inch thick in circle.
7. 7
   Cut into sections like pie wedges and roll up from large end.
8. 8
   Place on greased cookie sheet and allow to raise 2 hours.
9. 9
   Bake at 350° for 8 to 10 minutes.