Crescent Roll Breakfast Bake
7 ingredients
6 steps
Ingredients
- crescent rolls 1 lg. can Pillsbury
- 1 pound sausage browned and drained well
- 2 cups mozzarella cheese
- 4 eggs
- 1/2 cup milk
- 1 teaspoon salt
- 1/2 teaspoon pepper or to taste
Directions
-
1Press crescent rolls into the bottom of a 9x13 inch buttered pan.
-
2Sprinkle with cooked sausage, then the 2 cups of Mozzarella cheese.
-
3Mix eggs, milk, salt and pepper.
-
4Pour over other ingredients.
-
5Bake at 425 degrees for 15 minutes or until set.
-
6Let stand 5 minutes before serving.
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