Crescent Roll Cheese Danish

Directions

1. 1
   Grease 9 x 13-inch pan.
2. 2
   Use 1 package rolls to line bottom of pan.
3. 3
   Cream sugar, egg yolk, cream cheese and vanilla; pour over rolls.
4. 4
   Cover with second package of rolls.
5. 5
   Beat egg white slightly and brush on top of rolls.
6. 6
   Mix 1/2 cup sugar and 1 tablespoon cinnamon; sprinkle on top.
7. 7
   Bake at 350° for 25 minutes.