Crescent Roll Dessert

Directions

1. 1
   Put 1 can of rolls in bottom of 9 x 13 inch dish or pan.
2. 2
   Mix cream cheese, powdered sugar and vanilla.
3. 3
   Pour over rolls.
4. 4
   Put other can of rolls on top of this.
5. 5
   Sprinkle cinnamon on top of rolls.
6. 6
   Then sprinkle brown sugar on top of cinnamon.
7. 7
   Melt butter and drizzle on top of sugar.
8. 8
   Bake 30 minutes at 325°.