Crescent Tuna Braid

Name: Crescent Tuna Braid
Ingredients: 1 (9 ounce) can solid light tuna, drained; 2 hard-boiled eggs, chopped; 1/4 cup light mayonnaise; 1/4 cup chopped onion; 2 tablespoons dill relish; 1 diced roma tomato; 1 (8 ounce) can pillsbury reduced-fat crescent rolls; 1 cup shredded swiss cheese; 1 tablespoon sesame seeds

9 ingredients

1 steps

Ingredients

1 (9 ounce) can solid light tuna, drained
2 hard-boiled eggs, chopped
1/4 cup light mayonnaise
1/4 cup chopped onion
2 tablespoons dill relish
1 diced roma tomato
1 (8 ounce) can pillsbury reduced-fat crescent rolls
1 cup shredded swiss cheese
1 tablespoon sesame seeds

Directions

1

["Heat oven to 375\u00b0F.", "Combine tuna, eggs, mayonnaise, onion, dill pickle (or relish) and diced tomato.", "Separate dough into 2 long rectangles.", "Place on ungreased baking sheet with long sides overlapping 1/2 inch ; press center seam and pinch perforations together to form one large rectangle (approx. 13.5\" x 8.5\"").""