Crescent Veggie Dinner Rolls

9 ingredients
7 steps

Ingredients

  • 2 cans crescent dinner rolls
  • 3/4 c. Miracle Whip
  • 1/2 c. sour cream
  • 2 (8 oz.) pkg. cream cheese, softened
  • 1 envelope Ranch dressing
  • 3/4 chopped green pepper
  • 3/4 c. chopped onions
  • 3/4 c. broccoli
  • 3/4 c. shredded carrots

Directions

  1. 1
    Place rolls in ungreased 11 x 14-inch pan.
  2. 2
    Bake until brown; let cool.
  3. 3
    Mix Miracle Whip, sour cream, cream cheese and Ranch dressing; spread over crust.
  4. 4
    Spread veggies over cream cheese mixture.
  5. 5
    Cover with Saran Wrap and press veggies down.
  6. 6
    Chill until ready to serve.
  7. 7
    Cut with pizza cutter and enjoy.

Products Matching These Ingredients

More Recipes to Try