Crescent Wrapped Brie

Directions

1. 1
   Heat oven to 350F.
2. 2
   Unroll dough and separate crosswise into 2 sections; press dough into 2 squares, firmly pressing perforations to seal.
3. 3
   Place cheese round on center of 1 dough square.
4. 4
   With small cookie cutter, cut 1 shape from each corner of remaining dough square; set cut outs aside.
5. 5
   Place dough square on top of cheese round.
6. 6
   Press dough evenly around cheese, folding bottom edges over top edges; press to seal completely.
7. 7
   Place on ungreased cookie sheet.
8. 8
   Brush dough with egg.
9. 9
   Arrange dough cut outs on top; brush with egg.
10. 10
    Bake 20 to 24 minutes or until golden brown.
11. 11
    Remove from cookie sheet; place on serving plate.
12. 12
    Cool 15 minutes.
13. 13
    Serve warm with crackers or French bread.