Crisp Onions

4 ingredients
3 steps

Ingredients

  • 2 tablespoons virgin olive oil
  • 1 sweet onion or red onion
  • salt
  • freshly ground pepper

Directions

  1. 1
    Heat skillet on medium heat.
  2. 2
    Add oil and onions, season with salt & pepper and saute for 3 minutes or until onions are beginning to turn golden.
  3. 3
    Reduce heat and cook another 5 minutes or until onion are golden brown and slightly crisp.

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