Crispy Buffalo Shrimp

Ingredients

• vegetable oil for frying
• 1/2 cup all-purpose flour, plus more for dusting
• 1 1/2 teaspoons lemon pepper seasoning
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon garlic powder
• 1 pinch cayenne pepper
• 2 eggs
• 1 teaspoon milk
• 30 frozen medium shrimp - thawed, shelled, and deveined
• 1/4 cup hot pepper sauce (such as Frank's RedHot(R)), or to taste