Crispy Chicken

4 ingredients
7 steps

Ingredients

  • salt and pepper
  • 4 chicken breasts, boned, split and skinned
  • 1 pt. low-fat sour cream
  • dry stuffing mix

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Salt and pepper the prepared chicken breast.
  3. 3
    Place in shallow baking pan and spread thickly with sour cream.
  4. 4
    Sprinkle the dry dressing heavily over all.
  5. 5
    Dot well with butter.
  6. 6
    Bake for 45 minutes until crisp and brown.
  7. 7
    Makes 6 to 8 servings.

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