Crispy Chicken

7 ingredients
9 steps

Ingredients

  • 3 cup Crisp Rice Cereal, coarsely crushed
  • 4 tbsp all-purpose flour
  • 1 tsp salt
  • 1/2 tsp dried thyme
  • 1/2 tsp poultry seasoning
  • 1/2 cup butter or margarine, melted
  • 8 boneless skinless chicken breast halves (about 2 pounds)

Directions

  1. 1
    In a shallow bowl, combine cereal, flour and seasonings.
  2. 2
    Place butter in another bowl.
  3. 3
    Dip chicken in butter, then into cereal mixture.
  4. 4
    Place in a greased 11 in.
  5. 5
    X 7 in.
  6. 6
    X 2 in.
  7. 7
    baking pan.
  8. 8
    Drizzle with remaining butter.
  9. 9
    Bake, uncovered at 400F for 20 -25 minutes or until juices run clear.

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