Crispy Chicken

Name: Crispy Chicken
Ingredients: 12 cup corn oil (or more, as needed); 1 lb boneless skinless chicken breast; 34 cup buttermilk; 12 cup all-purpose flour; 12 cup cornstarch; 2 tablespoons cilantro, chopped; 1 large egg; 1 teaspoon kosher salt; 12 teaspoon ground black pepper; 1 cup panko breadcrumbs

10 ingredients

1 steps

Ingredients

12 cup corn oil (or more, as needed)
1 lb boneless skinless chicken breast
34 cup buttermilk
12 cup all-purpose flour
12 cup cornstarch
2 tablespoons cilantro, chopped
1 large egg
1 teaspoon kosher salt
12 teaspoon ground black pepper
1 cup panko breadcrumbs

Directions

1

["Add corn oil to cooking pan and heat to medium-high.", "You'll need to be able to at least immerse half of the chicken to ensure they brown fully.", "Cut chicken breasts into 1\" pieces.""