Crispy Chocolate Sticks Recipe

6 ingredients
9 steps

Ingredients

  • 1 sq. unsweetened chocolate
  • 1/4 c. butter
  • 1 egg
  • 1/2 c. granulated sugar
  • 1/4 c. sifted all-purpose flour
  • 1/4 c. minced pecans

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Grease an 8 x 8 x 2 inch pan.
  3. 3
    For cookie layer - heat chocolate and butter together (over warm water or possibly in microwave).
  4. 4
    Cold slightly.
  5. 5
    Beat egg till frothy.
  6. 6
    Stir in chocolate mix and sugar.
  7. 7
    Add in flour and pecans, stirring till blended.
  8. 8
    Turn into pan; bake 20 min.
  9. 9
    Cold.

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