Crispy Fried Chicken
10 ingredients
5 steps
Ingredients
- 1 12 cups all-purpose flour
- 1 tablespoon garlic salt
- 1 12 teaspoons pepper
- 1 18 teaspoons paprika
- 14 teaspoon poultry seasoning
- 23 cup flour
- 12 teaspoon salt
- 18 teaspoon pepper
- 1 beaten egg yolk
- 34 cup beer or 34 cup water
Directions
-
1Combine seasoned flour ingredients in bowl.
-
2Combine batter ingredients in another bowl.
-
3Heat Crisco to 365 degrees.
-
4Dip chicken in seasoned flour, then batter and back to flour.
-
5Fry for 18-20 minutes or until done.
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