Crispy Fried Onion Burger

7 ingredients
11 steps

Ingredients

  • 24 each 80% lean ground beef patties (6 oz. each)
  • 24 slices Cheddar cheese slices (1 oz. each) Target 2 For $5.00 thru 02/06
  • 2-1/4 cups A.1. Thick & Hearty Steak Sauce, divided
  • 24 each kaiser rolls, split
  • 24 pieces leaf lettuce leaves, torn
  • 8 each tomatoes, each cut into 6 slices
  • - French-fried onion rings

Directions

  1. 1
    For each serving: Grill 1 beef patty on medium-high 2 to 3 min.
  2. 2
    on each side or to medium (160 degrees F), or desired doneness.
  3. 3
    Top with 1 slice cheese.
  4. 4
    Grill 30 sec.
  5. 5
    or until cheese begins to melt.
  6. 6
    Spread 1/2 Tbsp.
  7. 7
    steak sauce onto bottom half of roll.
  8. 8
    Top with 1 lettuce piece, cheeseburger, 2 tomato slices, 1 oz.
  9. 9
    onion rings and 1 Tbsp.
  10. 10
    of the remaining steak sauce.
  11. 11
    Cover with top of roll.

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