Crispy Onion Biscuits
3 ingredients
4 steps
Ingredients
- 1 can refrigerator biscuits
- 1/2 c. melted butter
- 1 envelope dry onion soup mix
Directions
-
1Preheat oven to 450°.
-
2Place biscuits in 8-inch round pan. Mix the butter and onion soup mix.
-
3Spread on each biscuit.
-
4Bake for 15 to 20 minutes.
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