Crock-Pot Chicken

6 ingredients
6 steps

Ingredients

  • 4 to 6 chicken breast halves
  • 2 to 3 stalks celery
  • 2 to 3 carrots
  • 1 can mushroom soup (10 3/4 oz.)
  • 1 pkg. dry onion soup mix
  • 1 to 1 1/2 c. Minute rice

Directions

  1. 1
    Place carrots, celery and a little water in crock-pot. Precook for about an hour on low setting (if you have time) before adding chicken.
  2. 2
    Place chicken on top of vegetables.
  3. 3
    Sprinkle onion soup mix on top of chicken, then add cream of mushroom soup and enough water to barely cover chicken.
  4. 4
    Total cooking time for chicken is 8 hours.
  5. 5
    One hour before chicken is ready, remove chicken carefully from crock-pot and stir in Minute rice.
  6. 6
    Put chicken back in crock-pot.

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