Crock Pot Chicken

9 ingredients
4 steps

Ingredients

  • 6 frozen boneless chicken breasts
  • 2 (10 1/2 ounce) cans cream of chicken soup
  • 3 tablespoons sugar
  • 6 pressed garlic cloves
  • 1 12 teaspoons dried oregano
  • 34 teaspoon dried basil
  • 34 teaspoon onion powder
  • 34 teaspoon salt
  • 1 (8 ounce) package cream cheese, it be added later

Directions

  1. 1
    Add all ingredients except cream cheese to crock pot.
  2. 2
    Cook low all day.
  3. 3
    One hour before serving, shred chicken and put a block of cream cheese inches.
  4. 4
    Serve over egg noodles.

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