Crock Pot Chicken
9 ingredients
4 steps
Ingredients
- 6 frozen boneless chicken breasts
- 2 (10 1/2 ounce) cans cream of chicken soup
- 3 tablespoons sugar
- 6 pressed garlic cloves
- 1 12 teaspoons dried oregano
- 34 teaspoon dried basil
- 34 teaspoon onion powder
- 34 teaspoon salt
- 1 (8 ounce) package cream cheese, it be added later
Directions
-
1Add all ingredients except cream cheese to crock pot.
-
2Cook low all day.
-
3One hour before serving, shred chicken and put a block of cream cheese inches.
-
4Serve over egg noodles.
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