Crock Pot Chicken

6 ingredients
5 steps

Ingredients

  • 3 -4 boneless chicken breasts
  • 4 -5 eggs, beaten
  • 3 cups Italian seasoned breadcrumbs
  • fresh mushrooms
  • 2 (8 ounce) cans chicken broth
  • oil

Directions

  1. 1
    Cut chicken breast into bite size piece, add the beaten eggs and refrigerate overnight.
  2. 2
    Dip the chicken in the bread crumbs and fry in oil for 4 to 5 minutes.
  3. 3
    Layer chicken and mushrooms in crock pot, add chicken broth.
  4. 4
    Turn crock pot on low for 4 to 5 hours.
  5. 5
    Enjoy.

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