Crock-Pot Lasagne

8 ingredients
4 steps

Ingredients

  • 1 envelope McCormick spaghetti sauce mix
  • 1 lb. ground beef
  • 1 (15 oz.) can tomatoes
  • 8 oz. Mozzarella cheese
  • 1 c. cottage cheese
  • 1 (15 oz.) can seasoned tomato sauce
  • 8 oz. mini lasagne noodles
  • 1/2 c. grated Parmesan cheese

Directions

  1. 1
    Brown meat.
  2. 2
    Cook and drain noodles.
  3. 3
    Combine all in crock-pot and mix thoroughly.
  4. 4
    Cook on high for 2 hours.

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