Crock-Pot Stew

10 ingredients
1 steps

Ingredients

  • 1 1/2 lb. chuck roast, cut up
  • 2 carrots
  • 2 onions
  • 3 potatoes
  • 2 celery stalks
  • 3/4 tsp. salt
  • dash of pepper
  • 1 tsp. Worcestershire sauce
  • 3 Tbsp. tapioca
  • 2 c. V-8 juice

Directions

  1. 1
    Cook all day in slow cooker.

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