Crock-Pot Stew

9 ingredients
1 steps

Ingredients

  • 15 oz. can tomato sauce
  • 1 can cream of celery soup
  • 3 Tbsp. tapioca
  • 1 bag carrots
  • 2 stalks celery
  • 4 big potatoes, cut up
  • 1 onion
  • 1 round steak, cut up
  • 1 pkg. frozen peas

Directions

  1. 1
    Mix all ingredients together, except peas, in crock-pot on high heat for about 3 hours, then on low heat for 2 to 3 hours. Add package of frozen peas about an hour before stew is done.

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