Crockpot Cabbage Casserole
9 ingredients
8 steps
Ingredients
- 1 lb ground beef or 1 lb ground turkey
- 2 medium onions, diced
- 1 tablespoon olive oil (optional)
- 1 medium head of cabbage, chopped
- 2 medium carrots, peeled and thinly sliced
- 12 teaspoon salt
- 14 teaspoon pepper
- 34 cup brown rice (uncooked)
- 3 cups beef broth or 3 cups chicken broth
Directions
-
1Add all ingredients except rice and chicken broth in freezer bag.
-
2The night before, thaw in freezer.
-
3Spray crockpot with cooking spray.
-
4Place rice in the bottom of the crockpot.
-
5Pour meat/cabbage mixture on top of rice.
-
6Pour broth on top.
-
7Cover, and cook on low for 4-6 hours.
-
8Stir before serving.
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