Crockpot Hamburger Soup
14 ingredients
6 steps
Ingredients
- 1 whole Onion, Chopped
- 2 pounds Hamburg, Fried
- 3 cans (14 Oz. Can) Beef Broth
- 2 cans (15 Oz. Can) Kidney Beans
- 2 cans (8 Oz. Can) Tomato Sauce
- 1 can (28 Oz. Can) Diced Tomatoes
- 2 teaspoons Dried Parsley
- 1 teaspoon Dried Basil
- 1/2 teaspoons Thyme
- 1/4 teaspoons Pepper
- 1/2 teaspoons Salt
- 1 Tablespoon Chili Powder
- 1 can (14.5 Oz. Can) Diced Potatoes
- 1 can (14.5 Oz. Can) Green Beans, Diced Or String
Directions
-
1Add all ingredients to a crock pot, except the potatoes and green beans.
-
2Cook on low for about 6 hours, stirring about every 30 minutes or so.
-
3After the 6 hours, add the diced potatoes (drained) and the green beans (drained), and cook for another 2 hours on low.
-
4Serve with crackers or bread, whichever you prefer.
-
5The spices in this recipe complement the ground beef, and it is really good.
-
6Believe me, before I tried, I never thought a soup made with ground beef would have any flavor.
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