Crockpot porkchops

8 ingredients
5 steps

Ingredients

  • 3 can Campbell's cream of mushroom soup
  • 3 cup milk
  • 2 tsp garlic powder
  • 2 tsp Bayou cajun seasoning
  • 3 medium potatoes thinly sliced
  • 1/2 Sliced Vidalia onion
  • 16 oz bag of cut green beans (thawed)
  • 6 Thin porkchops

Directions

  1. 1
    Mix all ingredients in crockpot except porkchops.
  2. 2
    Add porkchops to crockpot.
  3. 3
    Make sure they are fully submerged.
  4. 4
    Cook 4 hours on high.
  5. 5
    Serve with Grands or Bisquick drop biscuits (optional).

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