Christmas Cupcakes

14 ingredients
8 steps

Ingredients

  • 3/4 stick margarine
  • 1 c. packed brown sugar
  • 2 eggs
  • 1/4 c. dairy sour cream
  • 1 c. flour
  • 1/4 tsp. soda
  • 1/2 tsp. salt
  • 1/8 tsp. allspice
  • 1/8 tsp. nutmeg
  • 1/2 tsp. ground cloves
  • 1 c. candied cherries, reserving 12
  • 1 c. raisins
  • 1 c. mixed candied fruit
  • 1 c. nuts

Directions

  1. 1
    Cream margarine and sugar.
  2. 2
    Beat until smooth.
  3. 3
    Beat in eggs one at a time.
  4. 4
    Add sour cream.
  5. 5
    Stir in dried ingredients and then fruit and nuts.
  6. 6
    Mix well.
  7. 7
    Fill greased and floured muffin tins 3/4 full, placing half cherry on top of each one.
  8. 8
    Bake in 350° oven 25 to 30 minutes.

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