Croque Madame

7 ingredients
1 steps

Ingredients

  • 8 slices bread crusty white
  • 2 tablespoons Maille Dijon Mustard
  • 4 slices ham good
  • 15/16 cup gruyere cheese thinly shaved
  • 1 tablespoon Maille Hollandaise Sauce
  • oil for frying
  • 4 eggs Fresh

Directions

  1. 1
    Lightly toast bread on both sides and smear with Maille(R) Dijon Originale mustard on one side. Place toast on a worktop, mustard side up and lay a slice of ham on top. Next add thin slices of Gruyere with a little Maille(R) Hollandaise Sauce. Fry four eggs and put on top of this, then finish with remaining toast slices, mustard side down.

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