Croquettes

12 ingredients
3 steps

Ingredients

  • 1 can (15 1/2 oz.) salmon
  • milk
  • 2 Tbsp. butter or margarine
  • 3 Tbsp. minced onion
  • 4 Tbsp. flour
  • 1 Tbsp. grated Parmesan cheese
  • 1/8 tsp. pepper
  • 2 Tbsp. chopped parsley
  • 1/2 c. toasted wheat germ
  • 1 Tbsp. lemon juice
  • fine dry bread or cracker crumbs
  • 2 eggs, beaten

Directions

  1. 1
    Drain salmon liquid into measuring cup.
  2. 2
    Add enough milk to equal 3/4 cup.
  3. 3
    Set aside.

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