Crouton Quiche

10 ingredients
9 steps

Ingredients

  • 2 cups croutons
  • 7 3/4 ounces salmon drained
  • 2 tablespoons green bell peppers chopped
  • 5 large eggs
  • 1 teaspoon parsley leaves fresh
  • 2 cups milk
  • 1 pinche nutmeg
  • 1 pinche cayenne pepper
  • 1/4 cup mozzarella cheese grated
  • 1 x black pepper to taste

Directions

  1. 1
    Grease 9 inch pie plate.
  2. 2
    Spread croutons on the bottom.
  3. 3
    Distribute the fish ove r them and sprinkle with parsley and green peppers.
  4. 4
    Pepper to taste.
  5. 5
    Combine eggs, milk, nutmeg and cayenne pepper.
  6. 6
    Blend with a fork.
  7. 7
    Pour mixture over fish.
  8. 8
    Garnish with cheese.
  9. 9
    Cook for 10 minutes at 425 degrees F, then lower heat to 375F (190C) F and bake another 20 minutes or until golden brown and firm.

Products Matching These Ingredients

Green Tea

Lagg's

NOVA 1
Green Beans

Green Beans

NOVA 1
Green Onions

Green Onions

NOVA 1

Pink salmon

A NOVA 3

Smoked salmon spread, maple original

Spartan

D NOVA 4
Pink salmon

Pink salmon

Trader Joe's

A

Seasoned french croutons

C NOVA 3

Croutons, texas toast garlic & butter

D NOVA 4

Croutons, garlic butter focaccia

D NOVA 4
Drained Tuna Steak

Drained Tuna Steak

A NOVA 3

Tuna, Drained, Brine

John West

More Recipes to Try

Christmas Tea Cakes

18 ingredients

Best French Coconut Custard Pie

6 ingredients

Cocktail Winnies

3 ingredients

Amazing Apple Cake(Apple Cake Squares)

9 ingredients

Mock Pecan Pie

7 ingredients

Glazed Applesauce Cookies

12 ingredients

June'S Chicken Casserole

10 ingredients

Poached Quail And Apples

12 ingredients

Chow-Chow

8 ingredients

Magic Cookie Bars

6 ingredients

Hrustuli(A Yugoslavian Pastry)

8 ingredients

Delicious Apple Pie

8 ingredients