Croutons

4 ingredients
7 steps

Ingredients

  • 1 loaf Day Old French Or Italian Bread
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Each Of Garlic Powder, Basil And Parsley
  • 18 teaspoons Salt And Pepper

Directions

  1. 1
    Preheat oven to 350 F. Line a baking sheet with tin foil and set it aside.
  2. 2
    Cut bread into cubes and place the cubes into a medium bowl.
  3. 3
    Drizzle olive oil over cubes.
  4. 4
    Usually, Ill sprinkle my croutons with a dash of garlic powder, a little bit of basil and some parsley.
  5. 5
    Add salt and pepper as well.
  6. 6
    Toss and move the cubes to the baking sheet.
  7. 7
    Bake until golden brown, about 20 minutes.

Products Matching These Ingredients

More Recipes to Try