Crumb Cake
7 ingredients
5 steps
Ingredients
- 3 c. flour
- 2 c. granulated sugar
- 3 tsp. baking powder
- 1 1/2 sticks butter
- 3 eggs
- 1 c. milk
- 1 tsp. vanilla
Directions
-
1Mix with your hands the flour, sugar, baking powder and butter until crumbly. Take out 1 cup for topping, then the remaining. Add the eggs, milk and vanilla. Beat with mixer until creamy.
-
2Pour into a 9 x 13-inch greased and floured pan. Sprinkle the crumbs you had set aside.
-
3Bake at 350° until done.
-
4You can test it with a toothpick. It should take about
-
535 to 45 minutes.
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