Crumb Cake

Directions

1. 1
   In mixing bowl combine sugar, flour and salt.
2. 2
   Cut in butter until mixture resembles a coarse meal.
3. 3
   Remove 1 cup mixture and combine with cinnamon and nuts; set aside. To remaining crumb mixture add milk and baking powder.
4. 4
   Spread into a greased13 x 9 x 2 inch baking pan.
5. 5
   Sprinkle the reserved crumb topping over batter.
6. 6
   Bake at 350° for 30 minutes or until cake tests done. Cut into squares.
7. 7
   Garnish with whipped topping and a pecan half if desired.