Crumb Crust

4 ingredients
6 steps

Ingredients

  • 1 1/2 cups fine graham cracker crumbs
  • 1/2 cup sugar
  • 6 tablespoons unsalted butter, melted and cooled
  • 1 teaspoon ground cinnamon

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Put graham crackers in bowl, reserving a tablespoon or two for topping if desired.
  3. 3
    add and stir sugar,butter, and cinnamon until well blended.
  4. 4
    Place crumb mixture in pie pan, distributing the crumbs evenly, then press another pie pan of the same diameter firmly on top. Trim access.
  5. 5
    Bake crust for 20 minutes.
  6. 6
    Let shell cool before filling.

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