Crumb Pie Crust

4 ingredients
4 steps

Ingredients

  • 1 c. dry crumbs made from Melba toast, graham crackers, cornflakes or other crisp cereal
  • 1/4 c. sugar
  • 2 Tbsp. oil
  • 1/4 tsp. cinnamon

Directions

  1. 1
    Toss ingredients until crumbs are well moistened.
  2. 2
    Press carefully into pie pan.
  3. 3
    Bake at 375° for 10 minutes.
  4. 4
    Yields one 9-inch crust (8 servings), approximately 105 calories per serving.

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