Crumb Topping
4 ingredients
3 steps
Ingredients
- 2 c. flour
- 1 c. sugar
- dash of salt
- 1 stick oleo or butter, softened
Directions
-
1Mix dry ingredients well, then add oleo or butter.
-
2Mix with fork until crumbly; ready to use.
-
3Can be refrigerated for later use.
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