Crunch Bottom Pie

9 ingredients
6 steps

Ingredients

  • 1 c. flour (self-rising)
  • 1/3 c. brown sugar
  • 1 c. pecans
  • 1 stick butter
  • 1 large Cool Whip
  • 1/2 c. sugar
  • 1 tsp. vanilla
  • 1 (8 oz.) cream cheese
  • 1 can pie filling (any flavor)

Directions

  1. 1
    Melt butter in baking dish.
  2. 2
    Add flour, brown sugar and pecans.
  3. 3
    Mix well and press down in pan.
  4. 4
    Bake at 350° for 15 to 20 minutes.
  5. 5
    Lightly brown.
  6. 6
    Cool completely.

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