Crunchy Asparagus(Serves 4)

8 ingredients
7 steps

Ingredients

  • 2 c. asparagus or frozen pkg.
  • 2 Tbsp. water
  • 1 tsp. lemon juice
  • 3 or 4 drops Tabasco sauce
  • dash of pepper
  • 1/4 tsp. salt (optional)
  • 1 Tbsp. shelled sunflower seeds
  • lemon slices (optional)

Directions

  1. 1
    Place asparagus and water in 1-quart casserole; cover. Microwave at High 4 1/2 to 5 1/2 minutes, or until asparagus is hot, stirring after half the cooking time to break apart.
  2. 2
    Drain. Cover and set aside.
  3. 3
    In small bowl or 1 cup measure, combine lemon juice, Tabasco sauce and seasonings.
  4. 4
    Pour mixture over asparagus.
  5. 5
    Toss to coat.
  6. 6
    Sprinkle with sunflower seeds.
  7. 7
    Garnish with lemon slices if desired.

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