Crunchy Bars

4 ingredients
9 steps

Ingredients

  • 1 can crescent rolls
  • 1 can Eagle Brand milk
  • 1 box coconut pecan frosting mix (dry kind)
  • 1/4 c. melted butter

Directions

  1. 1
    Press rolls in pan,
  2. 2
    filling in holes; come up 1/2-inch on sides.
  3. 3
    Pour Eagle Brand
  4. 4
    milk
  5. 5
    on
  6. 6
    top.
  7. 7
    Sprinkle with dry frosting mix.
  8. 8
    Pour melted butter on top.
  9. 9
    Bake at 400° for 12 to 15 minutes.

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