Crunchy Macaroons
5 ingredients
3 steps
Ingredients
- 1-1/2 cups crisp rice cereal
- 1-1/4 cups sweetened shredded coconut
- 2 egg whites
- 3 tablespoons sugar
- 1/8 teaspoon almond extract
Directions
-
1In a small bowl, combine all ingredients. With damp fingers, shape into 1-1/2-in. mounds on parchment paper-lined
-
2.
-
3Bake at 300° for 20-25 minutes or just until edges turn brown. Remove to wire racks to cool.
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