Crunchy Pork Chops

3 ingredients
2 steps

Ingredients

  • 4 pork chops
  • 1/2 c. Italian salad dressing
  • 1/2 c. corn flakes, crushed

Directions

  1. 1
    Dip each pork chop in salad dressing and roll in crushed corn flakes.
  2. 2
    Place in baking pan and bake at 375° for 45 minutes. Serves 4.

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