Crustless Custard Pie

7 ingredients
4 steps

Ingredients

  • 2 beaten eggs
  • 4 Tbsp. sugar
  • 4 Tbsp. flour
  • 2 c. milk
  • dash of salt
  • 1 c. coconut (optional)
  • 1/4 to 1/2 tsp. nutmeg (optional)

Directions

  1. 1
    Beat eggs, sugar, flour and nutmeg (if used) until smooth. Add milk and salt.
  2. 2
    Fold in coconut (if used).
  3. 3
    Grease pie dish. It makes it's own crust.
  4. 4
    Bake at 375° for 15 minutes, then at 350° for 45 minutes; this prevents a soggy crust.

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