Crusty Crab Points

Directions

1. 1
   When using canned crabmeat, drain.
2. 2
   Combine all ingredients, except muffins, with electric mixer.
3. 3
   Spread on English muffin halves.
4. 4
   Freeze for 1 to 1 1/2 hours. Cut each muffin half into 6 wedges.
5. 5
   Re-freeze in plastic bags until ready to serve.
6. 6
   Broil until golden brown and bubbly, about 5 minutes.
7. 7
   Serve immediately.
8. 8
   Filling is also good on party rye or leave muffin halves uncut and serve as open-face sandwich.