Cuban Chicken

Ingredients

• 1 (3 to 3 1/2 lb.) fryer, cut up
• 2 Tbsp. salad oil
• 2 cloves garlic, chopped
• 1 large onion, chopped
• 1 large green pepper, chopped
• 1 (15 oz.) can tomato sauce or chopped tomatoes
• 4 small, thin skinned potatoes, in 1-inch chunks
• 3/4 tsp. dry oregano
• 3/4 tsp. dry cumin
• 3/4 c. dry white wine
• 1/2 c. raisins
• 1/2 c. pitted black olives
• 1 c. frozen peas