Cucumber Apple Ring

Directions

1. 1
   Peel cucumbers; remove seeds and slice 1/4-inch thick.
2. 2
   Place slices in a crock or enamel canner.
3. 3
   Mix lime with 8 1/2 quarts of water.
4. 4
   Pour over slices in crock.
5. 5
   Let stand 24 hours.
6. 6
   Pour off lime water and rinse real good.
7. 7
   Soak slices in ice water for 3 hours.
8. 8
   Drain.