Cucumber Soup

8 ingredients
5 steps

Ingredients

  • 1 medium cucumber, peeled and sliced
  • 1 (10 3/4 oz.) can condensed cream of chicken soup
  • 3/4 c. milk
  • 1 c. sour cream
  • dash of curry powder
  • garnish: fresh chives
  • celery salt to taste
  • pepper to taste

Directions

  1. 1
    Put cucumber, soup, milk, sour cream and seasonings in blender.
  2. 2
    Blend 1 minute.
  3. 3
    Chill several hours or overnight.
  4. 4
    To serve, stir and pour into small bowls or cups.
  5. 5
    Garnish.

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