Culture Biscuits

Directions

1. 1
   Culture:.
2. 2
   Mix ingredients and store in a quart sealer 3 days at room temperature before using.
3. 3
   Feed once a week (or whenever you use it) by adding 1/2 of the 3 ingredients.
4. 4
   Beat 1 cup of culture and oil.
5. 5
   Add flour, baking powder, baking soda and salt.
6. 6
   Mix.
7. 7
   Knead well.
8. 8
   Roll to 1 inch thick.
9. 9
   Cut in rounds.
10. 10
    Bake 400F 12-15 minutes.