Cumin Avocado Rice

8 ingredients
4 steps

Ingredients

  • 1 c. regular long grain rice
  • 1 Tbsp. butter
  • 2 chicken bouillon cubes
  • 3/4 tsp. ground cumin
  • salt to taste
  • 1 ripe avocado
  • 1/3 to 1/2 c. picante sauce
  • 2 green onions with tops

Directions

  1. 1
    Cook rice according to directions, adding butter, bouillon cubes and cumin, but omitting salt.
  2. 2
    Peel, seed and coarsely chop avocado.
  3. 3
    Stir in rice with picante sauce and green onions.
  4. 4
    Serve cold with additional picante sauce.

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