Cupcakes

7 ingredients
6 steps

Ingredients

  • 2 c. sugar
  • 1 c. butter or shortening
  • 1 c. milk
  • 2 c. flour
  • 2 tsp. baking powder
  • 4 eggs
  • 1 tsp. vanilla

Directions

  1. 1
    Thoroughly cream shortening and sugar; add eggs one at a time, beating after each.
  2. 2
    Add sifted dry ingredients alternately with milk.
  3. 3
    Fill greased cupcake pans half full.
  4. 4
    Bake in moderate oven.
  5. 5
    Cool.
  6. 6
    Frost with Cream Cheese Frosting or plain, if desired.

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