Cupids Cloud Cocktail
5 ingredients
1 steps
Ingredients
- 2 oz Pierre Ferrand Pineau des Charentes
- 1/2 oz Campari
- 1/2 oz simple syrup
- 1 egg white
- Garnish with Angostura Bitters
Directions
-
1["Combine Pineau, Campari, simple syrup and egg white in a shaker and dry shake (without ice, shake vigorously for a few moments).", "Add ice and shake again for about 10 seconds, then strain into chilled coupe or sour glass.", "Use an atomizer to spray Angostura bitters through heart-shaped stencil for added \"awwwww\"" effect.""]"
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