Cured Ham Pizza
8 ingredients
9 steps
Ingredients
- 2 Basic pizza base (27 cm)
- 12 slice Cured ham (e.g. proscuitto)
- 1/2 medium Onion
- 1/2 Red bell pepper
- 1 can Button mushrooms (canned)
- 4 tbsp Frozen corn kernels
- 4 tbsp Pizza sauce
- 1 Pizza cheese
Directions
-
1Thinly slice the onion, rub with 1 teaspoon salt and leave for 15 minutes.
-
2Wash off the salt with water.
-
3Squeeze and pat dry with a kitchen towel.
-
4For the pizza sauce, you can either use a store-bought one or a home-made one (I'm going to upload a pizza sauce recipe sometime in the future).
-
5Prick holes all over the basic pizza basewith a fork.
-
6Spread 2 tablespoons of pizza sauce over the base...
-
7Sprinkle the onion, red bell pepper, corn and mushrooms over the top of the pizza and arrange the ham in a circle.
-
8Top with plenty of cheese, and bake for 10-12 minutes at 300C.
-
9Eat your pizza just out of the oven and savour the thick cheese and crispy base!
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